Appetizers

Steamed Mussels served with melted butter	$5.95
Bacon-Wrapped Scallops barbequed and served with honey mustard and seafood sauce	$11.25
Charge based on full group size.
Cheeseballs and crackers, fruit melon and much more also available.

Main Menu Selections include FULL Salad Buffet listed below

Boneless Pork Steak	$16.45
Chicken Breast (6 oz, boneless)	$18.75
Strip Loin Steak 10oz	$27.95 + mushrooms $3.25 + onions $1.75
Salmon	$28.45
Tofu Veggie Kabob	$16.45** available without tofu
Grab n' Go - Sausage 'On a Bun'	$19.75
Grab n' Go - Chicken 'On a Bun'	$19.75
Grab n' Go - Pulled Pork 'On a Bun'	$19.75
Grab n' Go - Hamburger 6oz Round 'On a Bun'	$22.95
Grab n' Go - Burger Dog 'On a Bun'	$19.75
Lobster	$16.45 + Lobster cost (you set the size and quantity)
Combinations of any of the above six choices available to groups.
Unlimited Hip of Beef - Includes two desserts	$25.70 + mushrooms $3.25 + onions $1.75
Pork Buffet (whole succulent roast pig) - Includes two desserts	(based on min. 75 person group) $32.05
Chicken(60%) / Pork(40%)	$18.00** most popular item**
Extra Portions
Pork side Ribs or Pork Back Ribs (1/3 rack)	$15.00
Ball Park hot dogs	$3.00
10oz Strip Loin Steak or Salmon	$15.00
	***add $3.50 as a stand alone menu*** without buffet
Children ages 7 - 12 Includes hotdog and adult option.	$9.95
Infant under 6 (includes hotdog) - Infants and children not included in group sizing	$1.00

Salad Buffet items included with the menu features:

Baked potato Potato Salad Coleslaw Lettuce Lemons Broccoli Mushrooms Green Peppers Horse Radish (with beef) Whole Wheat Rolls French Dressing Thousand Islands Tomatoes

Celery Carrots Onions Croutons Cucumber Sour Cream Bacon Bits Cauliflower Hot Peppers White Rolls Butter Ranch Dressing Italian Dressing Ceasar Dressing